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Haggis, Neeps and Tatties - Burns Supper
Burns Supper, a traditional meal celebrating the life of Scotland's famous poet Robert Burns on the bard's birthday 25 January. A happy waitress brings plates of haggis served with bashed neeps (mashed turnip or swede) and champit tatties (mash potatoes) to guests of the Alloway Community in Burns home village.
Photo ID: Haggis-Burns-Supper-AVA00146
Copyright © David Gordon 1996
Photo size: 16.9 Mpixels (48.3 MB uncompressed) - 5033x3355 pixels (16.8x11.2 in / 42.6x28.4 cm at 300 ppi)
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